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Le Bilboquet

Restaurant, Terrace

Open on May 22, 2012

Activity with fee

Popular with Montrealers, this artisan maker of frozen desserts boasts sorbets and ice-creams of irreproachable quality. Made from real 35% cream and containing up to 80% fruit puree, these cold sins delight taste buds with their flavour, consistency, and smoothness.

Visit Bilboquet’s website to learn more about the company.

Schedule

Open until mid-October

Daily: 11 a.m. to 8 p.m. or later

Rates

Range of prices ($2.00 to $4.50 depending on the size)
Cash only.

Informations

Information
514 278-4217

Location
Conveyors Quay or watch for the mobile kiosk.


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